Lohasava is an Ayurvedic fermented preparation made from iron (loha) and other herbs. It is a traditional remedy used to treat a variety of health conditions, including:Anemia, Weakness,Digestive problems, Skin problems, and Infections.
Indication:
Anaemia,dropsy,spleenic disorders,diabetes,gulma,asthma,fistula etc.
Dosage:
15-30 ml, twice daily after food or as directed by the physician.
Store in a cool, dry place.
Since herbal ingredient is used in this product, the colour and taste may vary, which will not affect the efficacy.
| Ingrediants: | ||||
| Lohaasavam | Bhaishajiaratnaavali | |||
| Each 10ml prepared out of | Packing | 450ml bottle label | ||
| Cuminum cyminum Linn | Fr. | Pdr. | 0.066 | g |
| Cyperus rotundus Linn. | Rz. | Pdr. | 0.066 | g |
| Embelia ribes Burn.f. | Sd. | Pdr. | 0.066 | g |
| Emblica officinalis Gaertn. | P. | Pdr. | 0.066 | g |
| Piper longum Linn | Fr. | Pdr. | 0.066 | g |
| Piper nigrum Linn. | Fr. | Pdr. | 0.066 | g |
| Plumbago indica Linn. | Rt. | Pdr. | 0.066 | g |
| Purified Iron | Pdr. | 0.066 | g | |
| Terminalia bellerica Roxb. | P. | Pdr. | 0.066 | g |
| Terminalia chebula Retz. | P. | Pdr. | 0.066 | g |
| Zingiber officinale Roxb. | Rz. | Pdr. | 0.066 | g |
| Honey | 1.055 | g | ||
| Jaggery | 1.648 | g |
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